Lunch

Friday 28.02

Lasagna della nonna 12

Beef & Pork 100% Finnish meat, tomato sauce, beshamel and parmigiano reggiano.

Pasta ai carciofi 10.50

Pasta with artichokes, garlic, olive oil, chilli flake, lemon zest and parmigiano reggiano.

Pasta coi piselli 10.50

Pasta with peas, tomato sauce and parmigiano reggiano.

Daily salad (V) 8-12

American salad, butter salad, red onion, eggplant, zucchini, artichoke purè, fennel, seeds and voirà vinegar.

*Complementary salad is included
*Gluten free pasta available
*Caffè espresso 1€

L = lactose free
V = vegan
G = gluten free
N = nuts