After work

Cheesus

Burrata 8

Cow fresh cheese served with extra virgin olive oil, sea salt and love

Parmigiano D.O.P. 10

24 months old cheese served with honey

Taleggio D.O.P. 8

Creamy cheese served with fig jam

Pecorino D.O.P. 8

Ovine milk From Sardinia served with pear & nuts

Solo cheese (3 types) 12

Charcuteria

San daniele 10

The Ferrari of the Parma ham

Coppa di parma 10

Mortadella 10

Salame 9

Solo cuts (3 types) 12

Fish

All fish comes from Spain

Alici marinated 9

6 pieces of white anchovies, olive oil, bread crackers

Salted anchovies 8

6 pieces of Cantabria anchovies, olive oil, bread crackers, love

Specials

Every day a different kind of pasta, check up our facebook page for more details.

Green stuff

Marinated olives 4

Green salad 8 (V, L, G)

Iceberg, radicchio, courgette, eggplant, bell pepper, roasted seeds, dried tomatoes, red onion, love

Mushroom dose 8 (L, V)

Sautéed porcini, funnel chanterelle, garlic, herbs, butter in the lactose free version

Marinated vegetables 5 (V, L, G)

Eggplant, courgette, red onion, fennel, bell pepper

Caramelized onion 4

Sandwiches

Pulled pork & romesco 12 (N)

Finnish pulled pork belly, roasted bell peppers, salad, sherry vinegar, almonds

Mortadella & artichoke 9 (N)

Pistachios, mortadella, artichoke cream, salad

Creamy pecorino & san daniele 10

San Daniele ham with pecorino cream and artichoke pure

Burrata & alici marinated 12

Burrata cheese with alici marinated in vinegar, red onion & dry tomatos

Mushroom dose 8 (V, L)

Funnel chantarelle, porcini, garlic (butter in vegetarian version)

Sweets

Tiramisu 8 (L)

Savoyard biscuit, mascarpone, coffee, cocoa and chocolate

Olive oil cake 6 (G, V)

Maize, rice, potato starch, extra virgin olive oil, lemon zest

Offers & happy hours

Monday–Friday 14.00–18.00

Mushroom dose 10 (V)

Sautéed porcini, funnel chanterelle, garlic, herbs, butter in the lactose free version

Mortadella & Artichoke 9 (N)

Pistachios, mortadella, artichoke cream, salad

Creamy pecorino & San Daniele 10

San Daniele ham with pecorino cream and artichoke pure

Wednesday–Friday 15.00–18.00

Tiramisu & caffe latte 10 (L)

Savoyard biscuit, mascarpone, coffee, cocoa and chocolate

L = lactose free
V = vegan
G = gluten free
N = nuts